Nebraska Brewing Release to Arizona Burger Night

February 19, 2014 4:00PM at The Attic

Melange a Trois Belgian Strong 10%NE Blonde 5.1%Brunette Nut Brown 4.5%EOS Hefe 5.2%Infinite Wit 4.5%Cardinal Pale Ale 6.1%IPA 6.7%Hop God Belgian IPA 9.8%Double Hopicide Double IPA 9.3%Also special burger for all you Nebraskan's going to pull off the Runza: (also called a bierock, fleischkuche or Kraut Pirok) is a yeast dough bread pocket with a filling consisting of beef, pork, cabbage or sauerkraut, onions, and seasonings. They are baked in various shapes such as a half-moon, rectangle, round (bun), square, or triangle. In Nebraska, the runza is usually baked in a rectangular shape. The bierocks of Kansas, on the other hand, are generally baked in the shape of a bun.Any Draft $10*no splitting the specialThanks Quail Distributing

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